Well, as the saying goes, “everything old is new again," and this 120-year-old oatmeal raisin cookie recipe is proof. I’ve ...
Store your baked oatmeal raisin cookies in an airtight container at room temperature for up to three days or in the freezer for up to three months. Preheat the oven to 350°F. Line 2 baking sheets with ...
Whether you plan on making them for yourself or a cookie exchange party, there are a few things you should keep in mind when making the best oatmeal raisin cookies, especially since everyone has a ...