These doughnuts are better for you because they are not fried. They use whole wheat flour, an egg white instead of an additional egg, light buttermilk and less sugar. They taste super sweet because ...

Chocolate Donuts or doughnuts are up next on In the Kitchen with Matt. I am your host Matt Taylor, today I will show you how ...

Once you make your doughnuts with brioche dough, Yewande Komolafe writes, you may never go back. By Yewande Komolafe As a young pastry cook in the early 2000s, my 2 p.m. shift at the restaurant Tatin ...

In the mood for winter delicacies? Greg Baxtrom, chef and owner of 5 Acres in New York City, joins TODAY with his recipes for ...

Sufganiyot are amazing, but they’re a huge hassle to make. If you want a great at-home Hanukkah dessert this year, look no ...

National Doughnut Day. No, it’s not just some holiday that Dunkin’ Donuts made up for their own purposes — Doughnut Day dates back to 1938 when The Salvation Army officially recognized the men and ...

If you try to tempt me with anything fried, I’m pretty much going to enjoy it no matter what it is — except for doughnuts, which are frequently disappointing. Too often undercooked, over-glazed, ...

Chocolate donuts with cereal toppings on plate and wire rack - Patterson Watkins/Chowhound We may receive a commission on purchases made from links. Classic fried donuts certainly have their place in ...

Learn the best way to store doughnuts to keep them fresh, soft, and tasty for as long as possible. Find storage tips for glazed, filled, and homemade doughnuts.

NEW YORK -- Mustard is on the menu for breakfast this Saturday. Condiment brand French's has launched a limited-edition donut covered in -- you guessed it -- mustard-flavored icing to celebrate ...