Planning a Valentine’s treat, a bake sale classic, or a late-night chocolate fix? These brownies fit every occasion.

We tested four chocolate cakes with natural and Dutch-process cocoa to see how each type affects flavor, color, texture, and rise—and when swapping actually matters.

This cocoa microwave fudge recipe may very well be famous, but I hadn't heard of it until now. This simple, made in the microwave, cocoa fudge recipe, without condensed milk is truly incredible! A ...

Cocoa powder is a delicious and versatile ingredient, but as an expert warns us, not every baking project will be enhanced by ...

Q. Can you please send me some recipes using cocoa powder? A friend of mine made some unbelievable brownies and said the secret was cocoa powder. I also want to know if Dutch-processed cocoa powder ...

Spice up your breakfast with this cocoa-banana oatmeal recipe. It’s high in fiber and protein and can be made in less than 20 minutes. In a large saucepan, bring milk to a boil. Add oats, banana, ...

Q:A friend of mine made some unbelievable brownies and said the secret was cocoa powder. Can you send me some recipes using cocoa powder? I also want to know if Dutch-processed cocoa powder and ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

• We tested the same brownie recipe with four different variations. • Oil vs. butter, and then chopped chocolate vs. cocoa powder. • The butter and chopped chocolate brownies were the best by far.