This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...

Artesano chef Rodrigo Fernandini and food creator Alex Hill share their dishes. Hispanic culture in the culinary world boasts delicious depths of flavor, diverse ingredients and dishes from various ...

A bowl of lentils and rice is essential comfort food across so many cultures, whether it is South Asian khichdi, Middle Eastern mujadara or Greek fakorizo. No matter how traditional recipes differ, ...

Apart from blueberries—which have green flesh—and blue cheese—which only has pockets of blue, there's a serious dearth of ...

Find a fresh take on the classic combination with a new chicken and rice recipe for any night of the week. This is collaborative content from Food & Wine's team of experts, including staff, recipe ...

Need to refresh your dinner menu this winter? These new, four- and five-star soups, skillets and casseroles are worth adding ...

Rice can be a great source of many valuable nutrients. So it makes sense that we should want to include it in our everyday meals. But no one wants to eat plain old chicken, veggies and rice for dinner ...

Heat a large skillet over medium-high heat. Add the 1 tablespoon vegetable oil, onion and carrot. Saute until the onion softens and the carrot is bright and crisp-tender, 3 to 4 minutes. Add the ...