Watch my professional chef dad transform fresh lobster into a mouthwatering culinary masterpiece. From selecting the perfect ...

Calling all seafood lovers! On Sunday, April 12, 2026, at the Deering Estate, the award-winning Deering Seafood Festival will ...

If anyone knows fish, it's Adrienne Cheatham. The former "Top Chef" finalist, experienced restaurant chef, and author spent ...

Andre Fowles on bringing Jamaican cuisine to a broader audience, cooking for the Obamas, and gauging Springsteen’s level of ...

Louisiana Lieutenant Governor Billy Nungesser and the Louisiana Seafood Promotion and Marketing Board crowned Chef Wesley True of Inman Social in Cleveland the 2025 King of American Seafood at the ...

BATON ROUGE – Lt. Gov. Billy Nungesser and the Louisiana Seafood Promotion and Marketing Board announced the selection of chefs from across the state to represent their areas in the 18th annual ...

The Little Italy seafood restaurant, helmed once again by Jason McLeod, reopens Wednesday with new kitchen and décor.

Twelve chefs will compete at the 2025 Great American Seafood Cook-Off in New Orleans on Aug. 2. The event, hosted by Lt. Gov. Billy Nungesser and the Louisiana Seafood Promotion and Marketing Board, ...

Add Yahoo as a preferred source to see more of our stories on Google. NEW ORLEANS (WKRN) — A chef from Cleveland, Tennessee, was crowned the 2025 King of American Seafood during the 21st annual Great ...

Pay less for higher-quality seafood.

Any given morning, there’s no telling if the line at Creole Bagelry in Slidell will be backed up all the way to the door. Maybe it’s the New York-style bagels, maybe it’s the heaps of flavored cream ...

The Acadiana area will be well represented at the upcoming Louisiana Seafood Cook-Off. The cook-off will take place June 27 in Slidell, where 12 chefs from around the state will prepare dishes that ...