Whether you're ringing in the Thai New Year or just craving the flavors of Thailand at home, these are the recipes to turn to. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 ...

Laap pla duk, a Thai catfish salad, is the inspiration for this flavor-packed dish of flaked bluefish fillets tossed with fish sauce, lime juice, spicy red Thai chiles, and fresh mint and cilantro.

This recipe is a 2-for-1, meaning it's two recipes in one. It's a great marinade for any meat you like to slap on the grill — like steaks, pork chops, or even lamb chops. And it's a great Thai ...

The recipe — found in“East” by Meera Sodha — calls for a pink grapefruit, which is less bitter than other varieties. Grapefruits are among the first citrus fruits to arrive on store shelves in late ...

Chrissy Teigen is fully embracing her culinary heritage in her upcoming cookbook, Cravings 2. "The book is very Thai-influenced this time around," she told us at a brunch she hosted with Vita Coco ...

Check out these dishes from "Kin Thai." Thai cooking can be done at home with authentic ingredients and techniques -- and cookbook author John Chantarasak shared his method to do just that. The half ...

"I have a saying about Thai food," says Hudson cookbook author Carla Snyder, "that it's like a party in your mouth. "If that is the case, Thai steak salad is Times Square on New Year's Eve. In this ...