Tteokbokki is a bold, comforting Korean street food dish made with chewy rice cake sticks simmered in a spicy-sweet gochujang ...

Ask any Korean what their favorite street food is and, most likely, at the top of the list will be tteokbokki — the pillowy soft rice cakes doused in a sticky red pepper sauce. Now the dish is gaining ...

CU, a convenience store operated by BGF Retail, announced on the 3rd that it will relaunch its representative snack product, tteokbokki, to celebrate the 10th anniversary of its refrigerated ...

At age 10, in a dimly lit Roman restaurant just off the Campo De’Fiori, I ate a distinctly cheesy, creamy, pasta dish. As an avid lover of mac and cheese, I naturally couldn’t stop thinking about it ...

Welcome to Never Fail, a weekly column where we wax poetic about the recipes that never, ever let us down. In one dish, there are slippery rice cakes, bouncy fish cakes, and jiggly boiled egg, and ...

Testing the limits of ice cream, Lotte Confectionery has now released a tteokbokki (spicy rice cake) flavored ice cream. Tteokbokki is a popular Korean food commonly made with garae-tteok (가래떡; ...

Seoul is a haven for tteokbokki lovers, offering a mix of iconic family-run spots and trendy new eateries. This list features eight must-visit tteokbokki places in Seoul, offering various ways to ...

Chef Daero Lee elevates the simple Korean rice cake for a clever (and flavourful) take on the quintessential Korean snack. Soul Dining chef Daero Lee recalls grabbing after-class snacks at a ...