A hot debate is playing out in kitchens across America: gas versus induction stovetops. Los Angeles Times cooking columnist Ben Mims (@latimesfood) put both to the test in a revealing YouTube video ...

Induction stoves do everything a standard gas or electric stove does but quicker, more precisely, and more efficiently. An electromagnetic field transfers heat directly to cookware, bypassing the need ...

Capacity is based on hopper capacity and how often the hopper requires refilling at the lowest and highest heat settings. Lower scores indicate that the hopper needs more frequent re-filling. This ...