Lentil, Chickpea & Sweet Potato Curry: 1/2 red onion, diced 1 medium sweet potato, peeled and cubed 1/2 red bell pepper 1/3 ...

Craving a little comfort food that won't break the calorie bank? This dinner involves no cheese and no pizza dough, and I promise it's not deep-fried — but it is just as warm, savory, and satisfying!

Enjoy a rich and comforting vegan curry made with sweet potatoes, lentils, and creamy coconut. This easy recipe is packed ...

Chef Chloe Coscarelli became a vegan at age 16, and she’s a firm believer that the most delicious dishes are made from plant-based ingredients. Her fourth cookbook, “Chloe Flavor,” has the subtitle ...

Hetty Lui McKinnon’s new sheet-pan coconut curry with squash and tofu is an excellent example of the so easy, so flavorful recipes she’s known for. By Melissa ...

I made my mom's vegan, gluten-free, eggplant curry and it's so easy I barely had to do anything. The curry only uses eggplant, tomato, and onion, as well as a few spices already in most kitchens.

This vegan take on Japanese katsu curry pairs crispy panko-crusted tofu with a ponzu-laced curry, rice and a crunchy slaw.