EatingWell on MSN
6 Gut-Friendly Vegetables to Eat This January
To build healthy habits that last, start by focusing on gut-friendly vegetables. Vegetables like Brussels sprouts, asparagus, ...
Verywell Health on MSN
What Happens to Your Body When You Eat More Cabbage Every Week
Cabbage is a low-calorie, nutrient-rich food with multiple potential health benefits. Learn more about this cruciferous vegetable, including tips for incorporating it into your diet.
Anti-inflammatory veggies are nutrient-packed and can help you feel better after holiday celebrating. These in-season ...
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