1. Cut the chicken into about 2-inch pieces. Set aside. 2. Heat a medium wok over medium heat. Add the sesame oil, and let it ...

Fuchsia Dunlop learned to make the Shandong version of stir-fried chicken in Jinan with veteran chef Li Jianguo. It’s nothing like the kung pao most of us know. Here, chicken is marinated in Shaoxing ...

The beauty of a stir-fry is in how quickly it can get to the table once you have your ingredients prepped. All you really need to do is toss your vegetables and choice of protein in a hot wok (or ...

Food Network star Alex Guarnaschelli’s chicken stir-fry recipe checks off all of the “dinner now” boxes: it’s quick, it’s delicious, and it’s easy. Here are two of the chef’s variations for an ...

This stir fry is exactly the kind of meal that feels right in January. Fresh, flavourful and good for you without feeling ...

Manchu Wok is a well-known restaurant chain famous for its Chinese-inspired cuisine, which is cooked in front of you in ...

This image released by Milk Street shows a recipe for Stir-Fried Chicken w/Snap Peas & Basil. (Milk Street via AP) Western cooks too often go too light on fresh herbs, treating them more as garnish ...

Not sure what to cook this week? Try lightened-up recipes like chicken piccata meatballs, honey chili chicken bowls, burrito ...