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Give your broccoli a high-heat treatment to unlock its complexity. When it comes to winter veggies, broccoli may just be the ultimate star. It’s delicious when tossed into a salad, mixed with pasta, ...

Medically reviewed by Elizabeth Barnes, RDN Key Takeaways Lightly stir-frying broccoli helps maintain higher levels of sulforaphane, a beneficial antioxidant.  Chopping broccoli into florets about 90 ...

close-up of a wooden bowl filled with broccoli florets - Egoen/Shutterstock Broccoli is a divisive vegetable; some people love its tangy undertones, while others can't stand its sulfurous bitterness.

Ok, we all know it: frozen broccoli gets a bad rap, even if you choose the best one from the store. It is often accused of being mushy, watery, or vaguely reminiscent of a cafeteria lunch tray. But ...

Lidey Heuck’s five-star recipe for pasta with spicy sausage, broccoli rabe and chickpeas is a brilliant template for satisfying meals. By Mia Leimkuhler Lidey Heuck’s pasta with spicy sausage, ...

I was at a young, impressionable age when President George H.W. Bush made his somewhat tongue-in-cheek declaration to the press that “I do not like broccoli. And I haven’t liked it since I was a ...