Yeast-raised doughnuts can remain fresh in the refrigerator for up to four days, and cake doughnuts up to five days, although ...

No one wants to start the day with a hard, stale doughnut… Whether it's a special brunch or just your typical Friday morning, there is perhaps no greater joy than eating a hot, fresh doughnut. Treats ...

BERLIN — Timing is everything when it comes to dough. This is especially true if you're thinking of freezing your pizza base, bread dough or cinnamon rolls before baking. Dough that uses yeast as a ...