Bread Gulab Jamun: This unique twist on the classic recipe takes the delightful essence of Gulab Jamun and adds a creative touch using bread. Read Time: 2 min The idea of using bread to create Gulab ...

Shelve the traditional Jalebi and thandai for an impressive dessert of Gulab Jamun chunks encased in silky, smooth scoops of white chocolate mousse. Chef Rajiv Das' Thandai Gulab Jamun Mousse is ...

It is always fun to eat hot gulab jamun in winter. You can make gulab jamun in winter not with mawa but with sweet potatoes. Yes, very tasty and soft gulab jamuns are made from sweet potatoes. If you ...

Suji Gulab Jamun Recipe: This recipe is made with suji (Semolina) instead of maida. Talking about Indian desserts, one dish that will top the list would certainly be one of the most beloved 'Gulab ...

15 digestive biscuits, six tablespoons of desi ghee, one and a half cups of cream cheese, six tablespoons of fresh cream, three-fourth cup of condensed milk, half a tablespoon of cardamom powder, one ...

Method: Grate mawa, add maida and knead for a smooth dough. Make 6 equal balls and stuff with pista and saffron. Heat desi ghee in a pan and fry gulab jamun on slow heat. Method for assembling: Take ...

This recipe has a long history for me as it was the first dish I ever made with my mother. I hope you enjoy it as much as I have over the years. "This is nothing like the sticky, stodgy Gulab Jamun I ...

Are you a Gulab Jamun lover? If yes, you might fall in love with this recipe video which is going viral on the internet. Let us tell you that the quirky recipe would win the hearts of tipplers as it ...