Slow-cooked chicken in a harrisa honey sauce meets green olives, dried figs, yogurt, and homemade za'atar-tinged oil in this ...

Chicken, veggies and salad are our standard weeknight staples. They’re quick and easy, but…let’s face it, a tad boring. That is, until we spent the day cooking with chef and TV host Eden Grinshpan.

Chef Ayesha Nurdjaja of Shuka reastaurant in New York City is stopping by the TODAY kitchen to share a few or her favorite Middle Eastern-inspired entertaining recipes. She shows us how to make ...

Healthy eating influencer Arash Hashemi, known for his approachable recipes shared widely on social media, joined "Good Morning America" on Wednesday with a delicious power bowl recipe to help home ...

How do you revive your chicken tonight? With any one of the recipes in Food52’s “Dynamite Chicken: 60 Never-Boring Recipes For Your Favorite Bird” (Ten Speed Press; $23). The cover image features chef ...

1. In a bowl large enough to hold all the chicken and marinade, combine 1 tablespoon of the olive oil, salt, black pepper, garlic, cumin, paprika, red pepper, coriander, cardamom, turmeric, lemon ...

Editor's note: While Darlene Zimmerman is away, please enjoy one of her columns from the Free Press archives. Today's recipe takes the popular chicken shawarma from sandwich to salad. I guess I'm a ...

This flavorful dish is packed with lean protein and veggies. Healthy eating influencer Arash Hashemi, known for his approachable recipes shared widely on social media, joined "Good Morning America" on ...