It’s true. When baked at a moderate temperature for 30 to 60 minutes, garlic is transformed from a potent and crunchy accent ingredient into a rich and velvety star. But that’s hardly news. Over the ...

Using a fine-mesh sieve, strain the warm cream mixture into the pot with the cooked potatoes. Remove the bay leaf and ...

Garlic is an excellent, nutritious ingredient used in a variety of large meals and small recipes for centuries throughout the world. Civilizations across human history have used garlic for medicinal ...

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Roasted garlic — it’s one of the most amazing flavors in the kitchen. Add it to soups and stews, whisk it into a vinaigrette or tomato sauce, brush it onto grilled steaks, use it to lend extra flavor ...