Picture this: a colorful table laden with mosaic tiles and myriad little dishes, each containing a different salad, a few slices of cheese, or a handful of briny olives. The aromas of all the little ...

How would you like your poached eggs? Imagine them nestled on a bed of creamy, protein-rich cottage cheese instead of the ...

In "Quick & Dirty," Salon Food's Mary Elizabeth Williams serves up simplified recipes and shortcuts for exhausted cooks just like you — because quick and dirty should still be delicious. I can't ...

Like North African shakshuka and French piperade, Turkish menemen is a tempting dish of onions, tomatoes, chile peppers, and eggs. You make a quick tomato-based vegetable saute first, then add eggs.

This traditional Turkish egg dish of garlicky yogurt with poached eggs and a drizzle of spicy butter is rich, luscious and delicious. Stir together yogurt and garlic in a small bowl. Divide between ...

Most likely, you've never eaten a turkey egg in your life -- but if you did, you would know that it tastes more or less identical to a chicken's egg, if somewhat creamier. It's also slightly larger ...

Chef Ryan Scott shared his savory use for Thanksgiving leftovers. Maybe you were stuffed on Thanksgiving, but chances are you may have a sudden craving for a smattering of different half-eaten dishes.

Egg and turkey prices are down. But a deadly bird flu is still threatening poultry flocks, turkey in particular. So while breakfast is likely to stay cheap, get ready for more expensive turkey ...

Menemen shares a lot of ingredients with North African shakshuka. But it is distinctly Turkish, and very delicious. By Joan Nathan I used to be a shakshuka fanatic — that is, before I visited Istanbul ...

Menemen is a delicious way to change up your classic scrambled eggs. The cooking sauce features onion, bell pepper, tomato, ...