Eight Ridgewood restaurants, such as Salty Lunch Lady’s Little Luncheonette and Salvos, are getting together to donate a ...
This NYC debut follows last year’s JKS expansion of Gymkhana in Las Vegas. Before that, the company opened its ...
Wednesday, February 4, 2026 Chef and owners Brendan Kelley and Daniel Grossman (formerly of Roberta’s) are relocating their ...
Eel Bar is essentially an homage to olive oil — even the cheesecake gets a big glug. The restaurant uses a mix of olive oils, ...
The Egyptian restaurant in Astoria is built on a simple premise: walk in, head to the iced seafood display at the counter, ...
Marty Supreme co-star and wellness brand founder Gwyneth Paltrow is bringing her restaurant, Goop Kitchen, to New York City ...
Since 2023, Casa Susanna’s chef Efren Hernández has been pouring care and craftsmanship into his cooking at Casa Susanna in ...
You’re here for the $32 French dip. Piled onto an almost-too-crusty Frenchette demi baguette (Laporte tasted nearly 150 ...
The diner has a strong rep for breakfast, but its savory, lunchier options are worth attention. The katsu club subtly differentiates itself with crispy cutlets and punchy katsu sauce, and the textbook ...
The nearly 70-year-old Las Vegas steakhouse was once frequented by Frank Sinatra and mobsters like Tony Spilotro, who was ...
With Eater editors dining out sometimes several times a day, we come across lots of standout dishes, and we don’t want to ...
Nick Mancall-Bitel is the editor of the Travel section, oversees regional correspondents across the Eater network, and ...
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