Perfectly cooked lobster tail with lemon wheels - New Africa/Shutterstock Given their hefty price tag, some people feel wary of cooking lobster tails. While incredibly delicious, lobster meat is ...

Every time Taylor publishes a story, you’ll get an alert straight to your inbox! Enter your email By clicking “Sign up”, you agree to receive emails from ...

The pros, cons, and alternatives to boiling. Juicy, tender ribs are hard to beat, and cooking them low and slow is the key to achieving that irresistible fall-off-the-bone texture and deep, savory ...

Believe it or not, there are several ways to cook a hot dog. Six methods have caused quite a debate on social media, as users emphatically throw out their opinions for which is best. As you prepare ...

“I never rinse marinade off meat before cooking because it defeats the purpose,” he says. When you rinse, you’re literally ...

Grilling shucked corn (that you’ve brushed with melted butter before placing on the grill) amplifies the intrinsic sweetness and richness of the corn while also adding an extra level of flavor with ...