Mo Khalil is the Hok Lam and Kathleen Kam Wong Professor of Bioengineering and Professor of Molecular and Cellular Biology at ...

When farmer Simon Ellis first drove his combine into this year's crop, he expected "catastrophic failure," after a season of ...

Farmers are struggling to adapt to climate change and its challenges, but new research has some helpful advice.

If this trait can be transferred successfully, these crops could become self-sufficient in nitrogen. This would reduce the ...

The Ministry of Education has released an official list of Senior Schools approved to offer Agriculture, Aviation, and ...

The energy that plants capture from sunlight through photosynthesis provides the source of nearly all of humanity's food. Yet ...

Australian scientists have identified the key genetic drivers behind long COVID, revealing why some people continue to experience debilitating symptoms long after their initial infection. Scientists ...

The global community’s most authoritative estimates of how many people go hungry in places that are suffering food emergencies exhibit substantial and widespread undercounting. Given other ...

The Crops Research Institute of the Council for Scientific and Industrial Research (CSIR-CRI) has established trial fields ...

Science writer David Berreby shares his personal journey with griefbots and discusses how they can offer unexpected comfort, insight and connection in the wake of loss.

Ghana’s agriculture sector is poised to become the driving force behind the country’s economic transformation, Dr Godfred Seidu Jasaw, ...

From federal agencies to state governments, actions taken by elected officials and policymakers have a direct impact on America’s farmers and ranchers. Stay up-to-date on all things related to policy, ...