These are the Serious Eats chicken recipes our editors proudly play favorites with, including crispy cutlets, saucy braises, ...

This recipe leans deep into the dill pickle theme by brining chicken breast cutlets in dill pickle juice and then including ...

We put a Southern spin on this classic slow-cooked French dish—and we think it's better for it. Slow-braised with plenty of ...

At first glance, grapefruit does not seem like something that could replace meat. But by using the inner pith and treating it like a cutlet, the texture begins to change in unexpected ways. Once ...

If you love bold flavors, massive bites, and next-level crunch, this Thai-Taiwanese XXL Fried Chicken is your new obsession.

Thin chicken pieces coated in seasoned breadcrumbs and fried or baked until golden and crunchy. Main ingredients: chicken ...

Fried rice is a go-to way to use leftovers for a quick dinner. This recipe walks you through perfecting the stalwart ...

Discover Florida restaurants serving incredible chicken parmesan, from hidden local gems to cozy Italian spots worth adding ...

Crispy coconut asparagus and green bean salad: In this wonderfully surprising take on fresh spring vegetables, Yotam ...

From veggie-packed pastas to flavorful chicken you can make on the grill, these recipes are the Spring favorites our editors ...

A new, all-day diner serving Americana breakfast classics melded with Japanese American food nostalgia is readying to open in ...

From chicken cutlets to beef stew, Team New Day teaches Kelly how to make some of their favorite recipes. #newdaynw ...