From handmade noodles to timeless recipes, these Italian spots in Pennsylvania craft fresh pasta every single day.

Two years ago, an empty Staten Island storefront appeared just down the block from the now-owner, who joined with his cousins to see the dream take shape.

Encinitas welcomes Pastaria Vivi, a space that combines a pasta shop, casual dining, and an Italian retail market.

Creamy lemon ricotta pasta with prosciutto and peas is a bright, 20-minute dinner that’s easy, flavorful, and perfect as a ...

This creamy kale pasta gets its bright green sauce from blanched kale blended with leeks, Parmesan cheese, lemon, and cream ...

Day 3 of 14 Days of Love Behind the Recipes is all about spaghetti sauce. I started making my own about 16 years ago, and let ...

This sauce comes ready to heat-and-eat. Simply pour the sauce into a saucepan and cook until heated through before serving. A ...

OG's alfredo sauce has a fanbase of its own, and we have the inside scoop how it's made. The answer is surprisingly simple, ...

Walk into almost any grocery store, and you will find boxed dried pasta in a designated aisle, and fresh pasta in the refrigerated section. Dried pasta is a staple for quick weeknight dinners, while ...

Craving real Italian pasta? These Arkansas restaurants deliver authentic flavors, fresh pasta, and must-visit dining spots ...

This neighborhood market offers house-made pastas, prepared dishes and a more sustainable approach to food service.