The Indian summer of 2026 has arrived with a vengeance, perfectly timed with the electric atmosphere of the latest IPL season ...
Mathri is also known as Matthi. While many people are familiar with Masala Mathri, Methi Mathri and Achari Mathri, Rajasthani ...
Poha is one of India’s most loved comfort foods. Made from flattened rice, it is light, quick to prepare, and incredibly ...
Ring in the Persian New Year with kebabs, herbed rice, saffron fish, slow-braised lamb, rose-scented treats, and more. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of ...
In a medium saucepan, heat enough oil to deep-fry to 180˚C. Cut the fish into 2 cm pieces, then in a medium bowl combine with the turmeric, fish sauce and sugar. Set aside for 5 minutes while you make ...
If there was a single cup you could sip on your way towards a longer, healthier life, it might just be a mug of turmeric tea. In Okinawa, Japan - often referred to as the 'Longevity Islands' - ...
Turmeric has gotten a lot of buzz globally in recent years, but it’s held superstar status in its native India and Southeast Asia for thousands of years, where it’s prized not just for its culinary ...
Butternut squash is everywhere at Houston farmers markets right now. While there are many ways to cook it, cool weather calls for a soup that showcases its creamy, sweet orange flesh. Peeling a ...
The International Herb Association has named turmeric the 2026 Herb of the Year. Turmeric is a tropical plant in the ginger family, and its underground stems are used as a spice. While a perennial in ...
Amber is the Associate Editorial Director overseeing news content for Health, ensuring that readers stay up-to-date on trending topics like COVID-19, as well as the most recent research in the health ...