Rice and beans are best enjoyed with chicken and sauce, fried Haitian pork (griot) or turkey. Happy Thanksgiving! TOP STORIES FROM WPBF: High rates, low fees draw more people to online banks ...

“I’ll make a bouyon,” Atibon announced. The Haitian equivalent of chicken noodle soup, bouyon was the folk remedy to a lot of ailments: Feel a cold coming on? Bouyon. Need rejuvenatio ...

Haitian chefs recognize that their food is many Americans’ first introduction to Haitian culture, and see their role as not just “chef,” but also as an educator. “I think food is universal and food ...

It was a thing. Jean Francois began preparing Haitian dishes — oxtail with rice and beans; poule en sauce, stewed chicken — and delivering them to customers on the South Shore. He made and ...

As a native-born Haitian and restauranteur ... ability mix and match jerk chicken with rice and peas, Gungo peas and rice or Jollof rice. Back in Chef Peta's kitchen, authentic Jamaican cuisine ...

The menu is filled with traditional and non-traditional items including rice and beans, pasta, stewed chicken in vegetables, ...

A beef and vegetarian “legume” stew contains eggplant, cabbage and carrots and is served with rice. Mainstays on the menu include chicken with Haitian rice, whole snapper fish, and joumou ...