If you’re anything like us, the holidays mean more reasons to stock up your bar cart with fun drinks. While… The post 13 Days ...

Joe Grantham is a contributor from the UK with a degree in Classical Studies. His love for gaming is only rivaled by a deep passion for medieval history, which often seeps into his articles. With over ...

Great leaders aren’t defined by how many decisions they make, but by the discipline to make fewer, better ones. Effective leadership is defined by the quality and impact of decisions, not the number ...

Not only are eggs delicious, but they are also one of the most versatile foods in the world. You can eat them for breakfast, lunch, or dinner. They can be scrambled, poached, baked, fried — you name ...

In about 30 acres of dense forest in the Litchfield Hills, a team of foresters and researchers are pioneering new forest management techniques that they say can be replicated throughout New England to ...

Despite being just outside Tucson, Arizona, it looks almost like a colony on another planet. This article was originally published at The Conversation. The publication contributed the article to Space ...

Scott Saleska receives funding from National Science Foundation, NASA, and U.S. Department of Energy. Ghiwa Makke receives funding from National Science Foundation and U.S. Department of Energy. Chris ...

BUFFALO, N.Y. (WIVB) — News 4 is partnering with 97 Rock for the 31st annual Make-A-Wish Radiothon. The event begins at 6 a.m. Thursday morning and goes until 10 a.m. Friday morning. WIVB News 4 will ...

Plus, King's tips to recreate the dishes at home with alternate ingredients. Chef Melissa King is known for blending her Chinese culinary roots with Californian and global flavors, and for the first ...

Topped with crispy, spiced chickpeas, this nontraditional sheet-pan ratatouille is a perfect place to use the last of summer’s produce. By Melissa Clark Vegetable-loving cooks can make ratatouille all ...