The shortcut is to use ready-made Kimchi sauce so you only need to work on the cabbage. There are now Kimchi sauces that can be bought off the shelves of grocery stores, especially Korean grocery ...

But officials enforcing the no-liquids rule at South Korea’s Incheon International Airport have been busy seizing another ...

It’s a great sandwich for a host of reasons, namely the crunch of the fiery kimchi against the softness ... and even more because the sauce is so good. (As she suggests, make a double batch ...

If you watch K-dramas, you have probably spotted the red, juicy, fermented cabbage that Koreans love to serve with every meal: kimchi! Hearing its crunchiness and vibrant color will certainly ...

Kimchi, a flavorful and fermented Korean dish, can be a delicious addition to your Ramadan meals. Packed with probiotics and ...

That’s because pre-packaged kimchi often comes in a bottle or plastic bag and is soaked in spicy sauce, meaning it counts as a liquid. Like many other airports around the world, authorities at ...

According to Incheon Airport, 10.7 tonnes of kimchi was confiscated in 2024 from departing passengers for violating carry-on luggage liquid restrictions. Given that a single head of kimchi weighs ...

A Korean dish that is sour, spicy, and fermented, kimchi has etched a special space in kitchens worldwide. If you fall for its bold flavours but don't have time or know-how to make it at home, ...

Kimchi fried rice makes great use of store cupboard ... and it really helps to have everything close at hand. To make the sauce, mix all of the ingredients together in a small bowl.

The stew has been adapted to many different recipes, though a popular version in both Korea and increasingly in the West incorporates kimchi, the country’s staple fermented cabbage dish.

Fold the kimchi and spring onion into the batter along ... Meanwhile, make the dipping sauce by whisking together all of the ingredients in a small bowl. Slide the pancake from the pan and cut ...