The low-gluten diet consisted of 2 grams (g) of gluten per day, while the one high in gluten comprised 18 g of gluten per day. The washout period involved a regular diet with 12 g of gluten daily.

A low-gluten diet has previously been proposed to diminish gastrointestinal symptoms in patients with inflammatory bowel diseases and irritable bowel syndrome, ...

A low-gluten diet induces changes in the intestinal microbiome of healthy Danish adults. Nature Communications, 2018; 9 (1) DOI: 10.1038/s41467-018-07019-x; Cite This Page: MLA; APA; ...

Gluten-free diets have exploded in popularity in recent years, even for people who don’t have documented food allergies. The trend has made some folks, including scientists, wonder what the effects of ...

Low-Gluten, High-Fibre Diet May Reduce Bloating And Promote Weight Loss In a recent study, published in the journal Nature Communications, it was found that gluten-free diets can reduce bloating ...

ABOVE: WIKIMEDIA, NATIONAL CANCER INSTITUTE G oing on a low-gluten diet moderately alters the composition of bacterial species in the human gut, according to the results of a randomized controlled ...

There was a time when gluten, a mixture of proteins found in wheat, rye and barley, was something of a foreign term. Not many people had heard of it, and the few who needed to avoid it found meals ...

A Guide To The Best Diets For Hypothyroidism: Foods To Eat And What To Avoid. ... a gluten-free or low-gluten diet has been shown to decrease antibody levels in those with Hashimoto’s,” says ...

An increasing number of people choose a low-gluten diet, even though they are not allergic to the dietary substance. This trend has sparked public debate about whether or not low-gluten diets are ...

When healthy people eat a low-gluten and fibre-rich diet compared with a high-gluten diet they experience less intestinal discomfort including less bloating which researchers at University of ...