A low-carbohydrate (low-carb) diet restricts things like pasta, bread, and sugary foods. Here’s why you might consider the ...

When I’m invited out by friends who don't fully understand, they suggest I bring my own food or simply join them without ...

But a new blood test promises to change all that, researchers reported. The test looks for a specific immune response to ...

There are many options on the gluten-free market today that offer a simple and flavorful replacement for typical ...

Individuals with gluten-related disorders may experience fatigue and low energy levels due to malabsorption issues. A gluten-free diet can address these concerns and improve overall vitality ...

A Guide To The Best Diets For Hypothyroidism: Foods To Eat And What To Avoid. ... a gluten-free or low-gluten diet has been shown to decrease antibody levels in those with Hashimoto’s,” says ...

According to a study published in the Alimentary Pharmacology and Therapeutics journal, a gluten-free diet caused 15.8% of Celiac patients to move from a normal or low BMI into an overweight BMI ...

In an uncontrolled, open-label clinical trial, researchers aimed to investigate the effect of a low-FODMAP, gluten-free diet (LF-GFD) on the clinical symptoms, intestinal microbiota diversity and ...

To follow a gluten-free, low-residue diet, you must not consume any gluten and must limit your fiber intake. Always read food labels to ensure you meet the diet guidelines.

Most people who follow a gluten-free diet know to avoid foods made from the main gluten-containing grains — wheat, barley, and rye. However, because farro is rarely referred to as a wheat ...