This research was funded by the Gansu Science and Technology Major Project (No. 22ZD6NA009), National Key Research and Development Program of China (No. 2022YFD1602103), and the Gansu Science and ...

EarthFresh is introducing a range of butter-rich potatoes bred to perform in different formats: from the classic mash, to the ...

Versatile, delicious, and multifarious, potatoes are a wonder crop. Knowing how to prepare them is a core culinary skill. Start with these 10 methods.

Eleven Madison Park, the first plant-based restaurant to receive three Michelin stars, has reintroduced meat to its menu. So, ...

Dr Yves Reckleben, Kiel, Germany Sowing and cultivation technology is at the heart of modern farming practices. In view of ...

ESG faces a turning point in 2026 as political resistance collides with stricter regulations, forcing companies to replace ...

Your description sounds like you have an ongoing healthy infestation of fungus gnats. They are a common pest of plants grown indoors and are often associated with overwatered houseplants. They can ...

Romel Amineh is one of a group of Novo Nordisk workers in Denmark laid off as the drugmaker battles to cut costs. They call ...

There’s something comforting about a plate of Swedish meatballs, and when you swap the usual beef for venison, the dish takes ...

Pommes de terre fondantes, also known as melting potatoes, are thick potato rounds treated like meat: seared in oil or animal fat, basted with butter, and then braised in the oven. The result is a ...

Ready to feast? These California all-you-can-eat steakhouses turn steak night into an epic Golden State flavor adventure.

Sometimes the best comfort food comes from what you already have on hand. Soups are perfect for that warm, simple, and ...