I’m well aware of the fervent push by both right- and left-leaning health authorities to get Americans to eat fewer ...

Food processing takes many forms, and most foods are processed in one way or another—by grinding, pasteurization or ...

Study finds that plant-based diets rich in minimally processed, nutritious foods protect the heart, while ultra-processed ...

Food Intelligence, a new book by acclaimed nutrition scientist Kevin Hall and award-winning health journalist Julia Belluz, ...

Protein helps build and repair bodily tissues such as muscle, while also supporting hormone regulation and immune function, ...

Industrial food processing is often the target of criticism - unjust criticism, says Patrick Rühs, as many processing steps ...

Eat for your health and the planet—choose local, plant-based, and less processed foods to reduce your carbon footprint.

Malnutrition has reached a critical tipping point globally, says Unicef’s latest report on child nutrition, with ultra-processed foods driving rapidly rising rates of overweight and obesity among ...

Consumption of plant-based products is associated with better cardiovascular health—provided they are of good nutritional quality and with little or no industrial processing. This is the finding of a ...

By creating a new, simple nutrition label that goes on the front-of-package (FOP), the FDA believes they can make nutrition ...

Not long ago, obesity was popularly considered a disease of affluence — the product of excess and overindulgence. Today, ...