Margaret Worthington, associate professor in the Department of Horticulture and director of the Fruit Breeding Program for the Arkansas Agricultural Experiment Station, joined colleagues in publishing ...
Using new genetic markers, fruit breeders can now tell whether grapes will be seedless and self-pollinating even years before ...
By John LovettUniversity of Arkansas System Division of AgricultureFAYETTEVILLE, Ark. — Using new genetic markers, fruit breeders can now tell whether ...
As climate change impacts Germany wine regions, winemakers ask: What can be controlled, reimagined, and owed to the future?
The winemaking excellence of the province of Caserta is preparing to take the stage at the 58th edition of Vinitaly, the ...
Muscadines, seen growing at the Arkansas Agricultural Experiment Station's Fruit Research Station in Clarksville, are a species of native grape that resists many diseases and pests which can ...
The Full S.I.P. on MSN
US organic food & wine sales
Pam Strayer has an insightful interview with Jeff Cameron of Natural Grocers, a 100+-store U.S. chain that requires proof of ...
An AI-powered grape ripeness detector designed to make wine production more efficient has been developed. The new portable ...
An AI-powered grape ripeness detector designed to make wine production more efficient has been developed.
We have a master gardener in our family. Two, actually. My wife, Catherine, and her identical twin, Eleanor. These women ...
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