The year of Michelin honors is officially under way. The dining world’s prestigious Michelin Guide on Wednesday named 15 ...

Chinese foods include a diverse and delicious cuisine that spans thousands of years of history. From sweet and savory ...

Prof Chan’s recently expanded to Long Island City. The eatery offers authentic Hunan cuisine, including an array of stir-fry ...

A new Chinese Street Food restaurant opened in Glasgow yesterday, March 11, after a year-long wait. Signage teased the ...

Genting Palace’s extravagant seafood buffet features sliced Beijing duck and sometimes even Alaskan king crab legs, but it’s ...

The fast casual restaurant serves Chinese cuisine including cucumber salad, fried rice, tea smoked chicken and bing — a ...

It has been expanding rapidly with new additions like Miya Moon and Mikaku Ramen & Temaki. Now, it's going upscale.

W hat makes an old-school Chinese restaurant? There has to be a well-loved, worn-in feeling in the air. Probably dunk ...

To my surprise, I found it in Mexicali — a hub of Chinese-Mexican cuisine near the border with the United States. The Chinese ...

Dapanji, or big plate chicken, is a Chinese Uyghur fusion dish consisting of spicy ... Ma and Deng plan to continue expanding Halal Street, and hope to eventually have restaurants nationwide. Halal ...

The former Boil & Roux building on Coursey Boulevard has been sold for just under $1 million to a group that plans to open ...

A gang of Chinese diners has been causing trouble for restaurant owners in the Bo Win area of Chonburi’s Si Racha district, ...