Executive chef of The Westin Manila Rej Casanova believes that plant-based dining should be a norm in all hotels. Here's how he balances flavors and presentation with healthy eating.

FULTON COUNTY, Ga. — Fulton County Schools aims to make sure the food in their cafeterias is as healthy and tasty as possible ...

Hebni Nutrition in Orlando is transforming lives by teaching healthier cooking methods while respecting cultural food traditions.

Campus dining halls serve as the primary source of meals for many students, especially freshmen, at the University of Georgia ...

SANTA CLARA, Calif. - A Bay Area eatery has received the distinction of being among the top recommended restaurants in the ...

RFK Jr. has become a beacon of wellness for a huge swath of “MAHA moms” online, despite being the last person you’d expect.

Konala, the healthy fast-food franchise, celebrated the grand opening of its first franchise location in Spokane, WA, on January 24. Located in a former Carl’s Jr., the new location marks a milestone ...

New research from the University of Birmingham and Aston University has found that putting lower-calorie meal choices at the ...

These 5 chain restaurant meals from Applebee’s, Shake Shack, and Cheesecake Factory are packed with calories, fat, and sodium.

A popular Mediterranean restaurant has been named one of the best in the country. Here’s what you need to know before you go.

Chipotle is great for grab-and-go Mexican meals that are quick, convenient, and full of flavor, including burritos, tacos, and quesadillas. And because so many items on the menu can be completely ...