Swap in salmon for chicken the next time you're craving a piccata-style dish, and the recipe will quickly become a go-to ...

Craving cornmeal crunch and tender catfish, use this lineup of Florida favorites to chase that perfect basket of golden ...

This pan-fried seared salmon is poached in its own sauce, resulting in flaky and moist fish. For crispy skin, baking it ...

The menu at Paddy’s Raw Bar reads like a love letter to the Gulf of Mexico, with oysters taking center stage. These aren’t just any oysters – these are Apalachicola oysters, widely regarded as some of ...

Tinned fish is a convenient way to get some protein in your diet. Find out how to fix some common issues and get the best out ...

Golden fish, tartar on the side, and boats drifting past the windows create the kind of dinner locals bring up every time ...

Crispy, tender, and perfectly seasoned, these chain restaurants' fried calamari dishes' bold flavors and satisfying crunch ...

Among the chefs we spoke to, the Los Angeles-based tinned fish company Fishwife was recommended more than any other brand. “The thoughtfulness they use for their tins really shows up in the end ...

The sauce has "bright citrus" and "smoky heat" flavors, according to cookbook author Lindsey Baruch Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly recipes ...

Don’t let their elegant fancy-restaurant flavors fool you. Pan sauces can spell survival for time-challenged cooks. They take about 17 minutes, start to finish, and that includes the time it takes to ...

I’m a big fan of seafood, not only for its flavor, but also for its speed. Recipes like this dairy-free Italian white fish have an air of elegance, but can be made in 15 minutes or less! Pair it with ...