We checked in with a cake-decorating expert for the ultimate pro-tip on how to fill a piping bag in the best way, right to ...

“The phrase ‘icing on the cake’ refers to making something that is already good even better — that’s what icing does,” says Elizabeth Wall, kitchen manager at Maxie B’s bakery in Greensboro, North ...

If you’re looking for another dessert to add to your next spring event, consider this unconventional choice: German chocolate ...

I started frosting cakes a year ago, when I was six years old. I don't really remember it, but Mommy says that she started baking when I was eight months old. I would be in a baby carrier on her back ...

If you’ve ever made a caramel cake from scratch, you have a war story. Whether it's your first attempt or your 50th, the fickle icing tries the patience of even the most experienced cooks. From ...

This easy carrot cake is a simple 2-layer cake with cream cheese frosting. No pineapple or coconut, just classic flavor and a ...

Garten recommends shredding the carrots by hand with a box grater versus using a food processor. For the best results, use ...

Do you want that bakery taste for your own cakes without making the icing from scratch? There's a secret to getting your ...