Tiny cocktails have been making a big splash in bars across the country as more Americans cut back on alcohol for health and financial reasons. The "tiny 'tini'" trend has been flagged as one to watch ...

America's protein obsession may have officially made its way to the bar. Bone broth — long praised for its protein and collagen content — is now showing up in cocktails at bars across the country, ...

Tequila meets its matcha at Nue. Photograph courtesy of Nue. This spectacle of a drink—which comes in a swiveling glass on a bed of moss under a smoke-filled cloche—is part of a new lineup of ...

Bars and eateries are adapting to the Ozempic era by offering mini cocktails. “Mini martinis” as small as 1.5 ounces and flights of “baby negronis” that let you sample different flavors are on a ...

A new movement is blurring the lines between cellar and shaker, from light and fresh white wine cocktails to layered creations with red-wine depth. Wine cocktails are having a big moment right now, ...

The D-O-Double G and the D-R-E are back at it again, but the hip-hop duo is working on a different "Gin and Juice" this time. Applebee's has teamed up with Dr. Dre and Snoop Dogg's gin brand for its ...

U.S. spirits revenue fell 2.2% to $36.4 billion in 2025, signaling softer discretionary spending. Dollar sales of vodka, tequila/mezcal and cordials declined as consumers traded down. Spirits-based ...

Nuvo establishes a new category of clinician-connected, at-home/work pregnancy monitoring with its INVU™ wearable solution to provide pregnant moms with reassurance between prenatal visits. "INVU™ ...

Cocktail mixes play a quiet but essential role in home bartending, offering consistency, convenience and balance without requiring a full bar setup. From classic bloody mary and margarita blends to ...

The first month of the year is often a time for fresh starts. For many, improving their health is a top priority. That could mean exercising more or eating healthier meals at home. It could also mean ...

As Robb Report’s resident cocktail columnist, I’ve recently passed a milestone: 250 drink articles. 250 times, I’ve broken down a drink, compared all plausible recipes, tested them side-by-side, and ...