A couple of tips when using a glaze are to give it some time to set in-between coats. For our Maple Bourbon Glazed Ham recipe, we recommend letting the glaze set for 10 to 15 minutes between coats; ...

To develop this simple roast beef recipe, we wanted to respect the techniques and ingredients that made the dish a classic while adapting it to how people cook today. That meant figuring out what type ...

Building Flavors for Delicious Smoked Chicken The secret to making whole chickens tasty is to get under the bird’s skin and season the meat. Building flavors in whole chickens can be a challenge.

What are Chicken Quarters Whole chicken legs, sometimes called quarters or leg quarters, are a great choice when cooking for groups. One of the most inexpensive cuts of chicken, quarters are packed ...

Choosing the Right Pork Loin The first step in smoking a pork loin is choosing the right piece of pork. A pork loin comes from the area along either side of the backbone. A whole loin is a large, lean ...

To help cooks pick the right cut of beef for every occasion, we’ve put together a guide explaining USDA beef grades and what it really means when a steak or beef roast is labeled Prime, Choice, or ...

Tips for a Better Korean BBQ Marinade A couple of tips when using this marinade. Try and make sure to let whatever you’re marinating sit in the sauce for at least an hour, we often let things marinate ...

An Amazing Amero One of the easiest ways to add complexity to a cocktail is to add an amaro to the mix. An Amaro is potable bitters from Italy. Unlike bitters such as Angostura, that are added a few ...

The reason the ratio matters so much is because the drink is so simple. The classic ratio cited in most older recipes is 1 part rum to 2 parts coke. A number of more recent writers argue for a ratio ...

Bourbon and brown sugar create a scrumptious sauce that is a perfect addition to ice cream, cookies, cakes, crisps or just about anything you want to add sweet caramelly goodness too. This bourbon ...

For some of the juiciest, most flavorful burgers you’ve ever had try making blended mushroom and beef burgers. Blended burgers combine beef and mushrooms to create tastier, healthier burgers with a ...

Sweet, succulent leg of lamb is one of the world’s great culinary treats. This spit-roasted leg of lamb rotates on a spit to continually baste the lamb as it roasts. One thing worth noting about ...