Creamy Garlic Herb Salmon Steak Foil Packs Tender salmon steaks baked in foil with a creamy garlic-herb Parmesan sauce. An easy, flavorful dinner that’s ready in about 30 minutes. Ingredients 4 salmon steaks 2 tbsp olive oil 3 tbsp softened butter 4 garlic cloves, minced ¾ cup heavy cream ⅓ cup grated Parmesan 1 tbsp lemon juice 1 tsp Italian seasoning 1 tbsp chopped parsley 1 tbsp chopped chives ¾ tsp salt ½ tsp black pepper ½ tsp paprika Lemon slices, optional Instructions Preheat oven to 200°