Pudim de chocolate: Ingredientes: 200gr de chocolate meio amargo, 2 creme de leite, 1 leite condensado, 2 colheres de chocolate 50% e 1 gelatina sem sabor. Modo de preparo: derreta o chocolate com o creme de leite em seguida adicione o leite condensado e o chocolate em pó bata bem até dissolver o chocolate, quando começar a ferver desliga o fogo e adicione a gelatina sem sabor já dissolvida. Agora só untar uma forma adicionar o pudim e levar para o refrigerador por aproximadamente umas 3 horas |

PRINT the recipe: https://www.wyseguide.com/chocolate-fudge-pudding-cakes/ Want a magic cake? This chocolate fudge pudding cake flips as it bakes so you’re left with a layer of pudding-like fudge with a cake on the top. But when you put it together, the cake is on the bottom and the pudding is on top. It’s perfect for Valentine’s Day or any regular day! INGREDIENTS For the cake batter: - 3/4 cup all-purpose flour - 1/2 cup white granulated sugar - 3 tbsp Dutch process cocoa - 1 1/2 tsp baking po

Amazing chocolate pudding cake recipe 😍🍫 | The Cooking Foodie