@aicyandtrisha 🐟Tuna Sisig Recipe: • 2 cans of Master Tuna (spicy or non-spicy works!) • 1 whole egg • a crack/two of black pepper • 1/2 tsp chili flakes (this is optional for spice) • 1/2 chopped onion • 2 cloves of chopped garlic • Olive oil Directions: Heat olive oil in a pan and add chili flakes, onion, garlic, and black pepper. Cook for 2-3 minutes over medium-low heat. Open and drain 2 cans of Master Tuna using a mesh strainer, then add it to the hot pan to cook. Season with salt (if you

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