How to make Anko (sweet red bean paste) from scratch 〜あんこ〜 | easy Japanese home cooking
15:32
YouTubeTaiji ́s Kitchen
How to make Anko (sweet red bean paste) from scratch 〜あんこ〜 | easy Japanese home cooking
In this video, I am showing how to make Anko (Japanese sweet bean paste) from scratch, from Azuki beans. Anko is used for most of Japanese sweets, such as Mochi (Daifuku-mochi), Dorayaki, Dango etc. This is also strictly vegan/vegetarian. In my Channel, I show step by step of alternative but authentic Japanese home cooking, which can be made ...
134.5K viewsJan 12, 2022
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Red bean paste (豆沙), one of my favorite ingredients in Asian desserts!! My mom usually makes many batches and then freezes the paste for future use. The full recipe is on my blog! Just tap the link in my profile and then the bean paste photo. Oh and make sure you use a nonstick pan when you cook down the purée. I’ve used my Dutch oven and cast iron skillet during recipe testing and spent so much time scrubbing them afterwards 🤦🏻‍♀️ #comfortfood #chinesefood #asiandesserts
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