Greek Ekmek Kataifi is a traditional Greek dessert that has three layers. The bottom layer is made of kataifi pastry which is baked and then soaked in a sugar syrup infused with cinnamon. The middle layer is a creamy vanilla custard. The final layer is a whipped cream topping that is slightly sweet. Finely chopped pistachios are generously sprinkled on top of the whipped cream and the result is beautiful and delicious. FULL RECIPE HERE….https://miakouppa.com/greek-ekmek-kataifi-custard-and-whipp
Greek Ekmek Kataifi is a traditional Greek dessert that has three layer…
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FacebookMia Kouppa
1K views · 40 reactions | Ekmek Kataifi is a traditional Greek dessert and one of my all-time favorite layered dessert recipes. Made out of one layer of syrupy shredded phyllo pastry (kataifi), one layer of cool custard cream (ekmek), and one layer of airy whipped cream on top. And as a topping, it's either sprinkled with pistachios, almonds, walnuts or even flaked almonds and cinnamon. | Hellenic World | Facebook
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1K views · 40 reactions | Ekmek Kataifi is a traditional Greek desse…
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FacebookHellenic World
COFFE EKMEK KATAIFI. Ekmek Kataifi is one of our family’s favourite traditional desserts, made using Kataifi Pastry. We love experimenting with flavour variations of this classic and hope you’ll all enjoy this coffee flavoured version. Crispy Kataifi Pastry drenched with a coffee sugar syrup, topped with a creamy coffee custard, Chantilly cream and chocolate coated coffee beans. YUUUUUUUM! You can find the recipe on our website, there is a link in our Instagram bio. Here is the direct link which
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COFFE EKMEK KATAIFI. Ekmek Kataifi is one of our family’s favou…
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Kathy Tsaples' Ekmek Kataifi Recipe — Antoniou Fillo Pastry
Kathy Tsaples' Ekmek Kataifi Recipe — Antoniou Fillo Pastry
Jul 1, 2022
antonioufillo.com.au
Ekmek Kataifi – A Heavenly Greek Dessert of Syrup-Soaked Bread, Cream, and Nuts 🇬🇷💛 If you’re searching for a dessert that feels like a celebration in every bite, look no further than Ekmek Kataifi. This traditional Greek and Middle Eastern-inspired sweet combines crisp kataifi pastry, aromatic syrup, velvety custard (crema), and a final layer of whipped cream and crushed nuts. It’s elegant, comforting, and utterly irresistible the kind of dessert you’ll find in old Greek patisseries or on a
Ekmek Kataifi – A Heavenly Greek Dessert of Syrup-Soaked Bread, C…
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🌰 Pistachio Ekmek Kataifi Trifle Recipe This recipe creates a stunning trifle with layers of crunchy kataifi, a fragrant rose-scented custard, and light whipped cream, all garnished with chopped pistachios. Prep Time: 40 minutes Cook Time: 45 minutes Chill Time: 4 hours (preferably overnight) Difficulty: Intermediate Servings: 10-12 Ingredients Component Ingredients For the Kataifi Base: • 250g (9 oz) kataifi dough (shredded phyllo), thawed • 50g (1/4 cup) unsalted butter, melted • 80-100g (3/4
🌰 Pistachio Ekmek Kataifi Trifle Recipe This recipe creates a stunn…
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FacebookMalika Flavors
EASTER RECIPES: Ekmek Kataifi - Εκμέκ Καταΐφι 😋👌🥮!! The Greek version of Ekmek uses a base of kataifi, in the center a spread of beautifully wobbly pastry cream topped with freshly whipped cream. Roasted and chopped pistachios lift the taste to new heights! This is a delightful dessert for your Easter Day table even if we have to #stayhome 🏡😍!! What are you waiting for? Grab my delish recipe in the links below 😋🐣🌼🐥🐰🌺💯👌. ΠΑΣΧΑΛΙΝΕΣ ΣΥΝΤΑΓΕΣ: Εκμέκ Καταΐφι 😋👌🥮. Η Ελληνική εκδοχή γι
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