Chinese Bhel | Indo Chinese Food | Street Food | Fried Noodles Recipes #ChineseBhel #reels #friednoodles #hakkanoodles #indochinesefood #hakkanoodles #homecookingshow Ingredients Hakka Noodles - 2 packets Cabbage - 1 cup (250 ml) Onions - 2 Capsicum - 1/2 Green chilies - 2 Schezwan sauce - 3 tbsp Tomato ketchup - 1 tbsp Lemon juice - ½ Spring onions Oil for deep frying Method 1. Cut vegetables thinly 2. Boil the Hakka noodles 3. Let all the water drain out 4. Once the noodles are completely dry,
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Chinese Bhel Recipe (Crispy Noodle Chaat) - Fun FOOD Frolic
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chinese bhel recipe | crispy noodle salad | how to make chinese bhel
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89K views · 610 reactions | Written recipe  https://bit.ly/3q4QC1M...
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588K views · 698 shares | Cheesy Chinese Bhel Recipe is a fusion recipe of Chinese flavors and Indian Bhel. Crispy fried noodles are tossed with roasted mix vegetables, cheesy pudina chutney, and grated cheese to give you flavors that you will fall in love with. Do give this recipe a try and your kids will simply love it! Recipe Link - https://www.archanaskitchen.com/cheesy-chinese-bhel-recipe #AKBritanniaCheese #BritanniaCheesyKitchenRecipes | Archana's Kitchen | Facebook
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Chinese Bhel is an Indian twist to Chinese flavored snack recipe. It is a part of almost every Indian street food / chaat menu. Crispy noodles tossed with some fresh veggies and sauces leads to this quick bhel recipe. Check out Ruchi Bharani's take on this dish. Ingredients: Oil 1 tsp Garlic Paste 1/2 Red Capsicum (Cut Lengthwise) 1/2 Green Capsicum (Cut Lengthwise) 1/2 cup Carrots (Shredded) 1/2 cup Cabbage (Shredded) 2 & 1/2 tbsp Tomato Ketchup 1 & 1/2 tbsp Red Chilli Sauce 1 & 1/2 tsp Vinegar
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