Ultimate Homemade Big Mac Sliders
Ultimate Homemade Big Mac Sliders
Feb 10, 2024
divascancook.com
Here’s how to make a Big Mac at home, but 10x better. Step 1: Prep & Cook the Patties Start with 80/20 ground beef. You’re going to want two smash patties for each burger, so plan accordingly. Roll into equal-sized balls. Heat a griddle or pan to medium-high and add the meat. Use a press or a firm spatula to smash them down really well. Season with salt & pepper. Step 2: Prep the Buns Each Big Mac has three bun halves— two bottom halves and one top half. If you want to mimic that classic McDonal
0:34
Here’s how to make a Big Mac at home, but 10x better. Step 1: Prep & Cook the Patties Start with 80/20 ground beef. You’re going to want two smash patties for each burger, so plan accordingly. Roll into equal-sized balls. Heat a griddle or pan to medium-high and add the meat. Use a press or a firm spatula to smash them down really well. Season with salt & pepper. Step 2: Prep the Buns Each Big Mac has three bun halves— two bottom halves and one top half. If you want to mimic that classic McDonal
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Full recipe for these viral Big Mac tacos below. 1. Place about 2oz of ground beef on street taco tortillas. 2. To a pan add in neutral oil and cook your meat fully before flipping over. 3. Flip over and add in American cheese and cover with lid for about 1 minute. 4. Add in your shredded lettuce, diced onions, pickles and “Big Mac” sauce. Sauce recipe: 1 cup Mayo ¼ cup Relish 1 tablespoon of Yellow Mustard 1 teaspoon White Vinegar 1 teaspoon Paprika ¼ teaspoon Garlic Powder Half a teaspoon of s
Full recipe for these viral Big Mac tacos below. 1. Place about 2oz of ground beef on street taco tortillas. 2. To a pan add in neutral oil and cook your meat fully before flipping over. 3. Flip over and add in American cheese and cover with lid for about 1 minute. 4. Add in your shredded lettuce, diced onions, pickles and “Big Mac” sauce. Sauce recipe: 1 cup Mayo ¼ cup Relish 1 tablespoon of Yellow Mustard 1 teaspoon White Vinegar 1 teaspoon Paprika ¼ teaspoon Garlic Powder Half a teaspoon of s
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