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Caramel Bars How to make a super moist and chewy Caramel Bars. Here's what you'll need: 1 cup butter (227g Unsalted) 1 cup light brown sugar (200g) 4 egg yolks and 1 whole egg (room temperature) 1 can condensed milk 2 cups all purpose flour (250g) Typo error in the video not 375g 1 cup powdered milk (120g) 1 tsp baking powder 1 tsp baking soda 1 tsp salt | Savor Easy
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